Community Pick
Chocolate Chip Blonde Brownies
"Got this recipe from my sister-in-law many years ago. A great recipe to fall back on when you need a bar cookie in a hurry."
photo by Marg (CaymanDesigns)
- Ready In:
- 35mins
- Ingredients:
- 8
- Serves:
-
24
ingredients
- 1⁄2 cup butter
- 2 eggs
- 1 1⁄2 cups packed brown sugar
- 1 teaspoon vanilla
- 1 1⁄2 cups flour
- 1⁄2 teaspoon baking powder
- 1⁄2 teaspoon salt
- 1 cup chocolate chips
directions
- Melt butter; gently stir in the remaining ingredients, EXCEPT chocolate chips, just until mixed. Do not beat!
- Pat into greased 13x9 inch pan. Sprinkle with chocolate chips.
- Bake at 350°F for about 20 minutes.
- Cool; cut into bars.
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Reviews
-
Love this recipe. Its simple and perfect. Easy for my kids to prepare and quick for me in a pinch. -
This was good but I cooked it in a 8x8 pan. I used half brown sugar and half splenda. I also only used 1/2 cup of chocolate chips as I don't like a ton of chips.
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I was in the mood for a chocolate chip cookie, but didn't want to hassle today, so I thought I'd try this recipe & it solved my craving! Since I'm watching sugar intake I cut the sugar to 1/2 cup & eye balled the amount of chocolate chips. Perfectly sweet. I baked it in a 9x9 pan. It's a keeper -
Definitely easy to throw together. I cut the sugar down to 3/4 cup since it was already sweetened with the chocolate chips. Next time I'll try closer to the full amount. It's very much like a chewy chocolate chip cookie. I wasn't horribly impressed, but maybe if I try it with a 8x8 instead of a 7x11 it'll have that "brownie texture". -
Great!
see 40 more reviews
Tweaks
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i love these! and so do my extremely picky sisters. i liked butterscotch chips instead of the chocolate though
RECIPE SUBMITTED BY
Marg (CaymanDesigns)
United States
With the changes to the email notifications and removal of private messaging, I am no longer able to respond to questions about my recipes. Yet another feature change that has made the website less user friendly. It's sad to watch a fantastic site deteriorate over the years. Some of my recipes are on my blog.
