Chocolate Chip Bundt Cake

“This is one of my all-time favorite recipes, especially nice to prepare for those short notice pot lucks. I try to keep the ingredients on hand, so I can whip one up in no time. The cake is incredibly rich and moist.”
READY IN:
1hr 5mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together cake mix, pudding, sour cream, eggs, oil and water until thoroughly blended.
  2. Stir in chocolate chips.
  3. Spoon into a bundt cake pan and bake at 350 degrees for 1 hour.
  4. Cool before removing from the pan.
  5. Sprinkle top of cake with powdered sugar.

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