Chocolate Chip Cake
- Ready In:
- 1hr 20mins
- Ingredients:
- 7
- Serves:
-
10
ingredients
- 1 (18 ounce) package yellow cake mix
- 1 (3 ounce) package instant lemon pudding mix or (3 ounce) pkge. vanilla pudding mix
- 1 cup oil
- 1 cup water or 1 cup milk
- 4 eggs
- 1⁄4 cup German sweet chocolate (coarsely grated) or 1/4 cup semisweet chocolate, grated
- 1 cup miniature chocolate chip (optional)
directions
- Blend first five ingredients in a large bowl; beat for two minutes. Fold in chocolate chips and grated chocolate. Bake in a greased and floured tube or Bundt pan at 350 degrees for 1 hour or bake in 2-9inch layer cake pans for 30-35 minutes. Cool. Can frost layer cake with chocolate frosting or a chocolate glaze for Bundt cake.
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RECIPE SUBMITTED BY
LizCl
Holland, 78