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Chocolate Chip Cookies

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“This recipe comes from "Mom's Best Desserts" 100 classic treats that taste as good now as they did then. From 2002. They are super delicioius. Yummy.”
100 small cookies

Ingredients Nutrition


  1. Preheat the oven to 375°F Lightly grease two baking sheets.
  2. Sift together the flour and salt. Set aside.
  3. In a mixing bowl, cream together the butter and brown and granulated sugars. Beat in the eggs. Combine the baking soda and hot water and add to the creamed mixture. Stir in the flour mixture. Then stir in the chocolate chips, nuts, and vanilla.
  4. Drop the dough by the teaspoon onto the baking sheets about 1 inch apart.
  5. Bake for 8 to 10 minutes, until the cookies are golden.
  6. Cool on a wire rack.

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