Chocolate Chip Cookies With Oats and Toffee Bits
Want more from Genius Kitchen?
Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.
Learn More
“Got this out of the Chicago Tribune and wanted to save the recipe electronically... A key to making superior cookies - is to make the dough a day ahead and let it sit in the fridge so the flavors meld -- fuller flavor with notes of toffee and caramel (so says the article)”
Chocolate Chip Cookies With Oats and Toffee Bits
0 recipe photos
READY IN:25mins |
|
YIELD:5 dozen 2 1/2 inch cookies |
UNITS:US |
Ingredients Nutrition
- 1 3⁄4 cups flour
- 1⁄2 cup old fashioned oats
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup unsalted butter, room temperature
- 1 cup firmly packed brown sugar
- 1⁄2 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 eggs
- 1 1⁄2 cups semi-sweet chocolate chips
- 1 1⁄2 cups toffee pieces
- 3⁄4 cup chopped walnuts or 3⁄4 cup pecans
Directions
- Heat oven to 375 degrees.
- Combine flour, oats, baking soda and salt in a small bowl.
- Beat the butter, brown sugar, sugar and vanilla with a mixer until creamy in a large mixing bowl.
- Add the eggs one at a time, beating well after each.
- Add the flour mixture a little at a time; beat until incorporated.
- Stir in chocolate chips, toffee and nuts.
- Either refrigerate for a day or make cookies --
- Line baking sheets with parchment paper.
- For cakier cookies - using a teaspoon drop cookie dough onto baking sheets, leaving 2 inches between each cookie. Or for crispier cookies - drop 4 scoops of cookie dough with a 1 inch ice cream scoop onto each baking sheet ; press them into thin rounds using the heel of your hand until they are 4 inches across, leaving 2 inches between the cookies.
- Bake until golden 9 - 11 minutes per batch. If using 2 oven rackes, swap the baking sheets halfway through baking.
- Let cookies cool on sheets 2 minutes. Transfer to wire racks to finish cooling.
get the genius kitchen app.
Watch on your iPhone, iPad, Apple TV, Android, Roku, or Fire TV.
Learn More
Chocolate Chip Cookies With Oats and Toffee Bits