“Delicious, chocolatey fudge made with chocolate chips instead of baking chocolate. Yummmm...”
READY IN:
20mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix sugar, milk, marshmallow, butter and salt in heavy saucepan.
  2. Cook, stirring constantly, over medium heat.
  3. Bring to a boil.
  4. Boil, stirring 5 minutes.
  5. Remove from heat.
  6. Stir in chocolate chips until melted.
  7. Stir in vanilla.
  8. Spread into buttered 8" pan and chill.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: