STREAMING NOW: The Layover
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“muffins”
READY IN:
25mins
YIELD:
12-18 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400°F.
  2. Grease twelve muffin cups.
  3. In a large bowl, stir together flour, sugars, baking powder, and salt.
  4. In another bowl, stir together milk, eggs, butter, and vanilla until blended.
  5. Make a well in center of dry ingredients.
  6. Add milk mixture and stir just to combine.
  7. Stir in chocolate chips and nuts.
  8. Spoon batter into prepared muffin cups.
  9. Now bake for 15-20 minutes or until a cake tester inserted in center of one muffin comes out clean.
  10. Remove muffin tin to wire rack.
  11. Cool for 5 minutes.
  12. Remove from tins to finish cooling.
  13. Serve warm or completely cool.
  14. These muffins freeze well.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: