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Chocolate Chip 'n Oatmeal Cookies

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“So Good and So Easy!”
READY IN:
15mins
YIELD:
24 cookies
UNITS:
US

Ingredients Nutrition

  • 18 12 ounces yellow cake mix
  • 1 cup quick-cooking oats, uncooked
  • 12 cup vegetable oil
  • 2 eggs
  • 1 cup semi-sweet chocolate chips

Directions

  1. Heat oven to 350 degrees.
  2. Combine cake mix, oats, oil, and eggs in large bowl; mix well. Stir in chocolate chips. Drop by rounded teaspoons onto ungreased cookie sheets.
  3. Bake 10 to 12 minutes or until very lightly browned. Cool slightly; remove from cookie sheets to wire racks. Cool completely.

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