“From Gooseberry Patch Hometown Favorites.”
READY IN:
30mins
SERVES:
2-3
UNITS:
US

Ingredients Nutrition

Directions

  1. Add all ingredients to a mixing bowl; beat together until smooth.
  2. Stir in chocolate chips.
  3. Measure 1/4 cup batter for each pancake.
  4. Spoon batter on a hot, oiled griddle.
  5. Cook each side until pancakes are puffy and begin to bubble around the edges.
  6. Flip pancakes and cook other side until golden.

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