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Chocolate Chip Pumpkin Cupcakes

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“Holiday Sweets”
READY IN:
45mins
SERVES:
12
YIELD:
12 Cupcakes
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees F. Line cupcake pan.
  2. Mix together sugar, applesauce, and eggs. Add pumpkin and water.
  3. In a separate bowl mix flour, baking soda, baking powder, ground cloves, ground cinnamon, salt, and nutmeg.
  4. Fill each cup 2/3 full. Bake for 20-25 minutes.

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