Chocolate Chipper Cake (Microwave)

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Ready In:
35mins
Ingredients:
12
Yields:
1 cake
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ingredients

  • 12 cup water
  • 12 cup chopped dates
  • 12 teaspoon baking soda
  • 13 cup vegetable oil
  • 34 cup sugar
  • 1 egg
  • 12 teaspoon vanilla
  • 1 cup flour
  • 1 tablespoon cocoa
  • 14 teaspoon salt
  • 12 cup semi-sweet chocolate or 1/2 cup milk chocolate chips
  • 14 cup chopped nuts
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directions

  • Heat water on High for 2 to 2 1/2 minutes in microwave oven.
  • Add baking soda.
  • Let cool 5 minutes.
  • In Mix-N-Pour bowl or large mixing bowl, blend together oil and sugar.
  • Beat in egg and vanilla.
  • Stir in warm date mixture.
  • Add flour, cocoa, salt.
  • Mix until just smooth.
  • Lightly grease a 9-inch glass cake pan.
  • Pour batter into pan and microwave at 50% (Medium) for 7 to 8 minutes.
  • Top with chocolate chips and nuts.
  • Microwave on High for 2 to 3 minutes or until center is set.
  • Serve warm or cold.

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RECIPE SUBMITTED BY

I am a stay at home mom of 3 girls ages 16,14, and 12...My 16 year old has acted like she was 30 since she was 2, and strongwilled as well...so life is never dull around here. I love surfing the web and taking care of my children. If I had a month off I would take my kids to as many vacation spots as I could and enjoy our time together. Since my children are younger, I could use kid friendly recipes and delicious casserole dishes that I can make for me when I have to cater to their favorite foods. Recipezaar has inspired me to be interested in cooking and sharing recipes! Thanks My Pet Peeves~Don't Touch My Hair Or Feet!
 
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