Chocolate Chips Cookies
"Easy biscuits to make and very moreish! My recipe was for mug measurements so I have had to adjust accordingly e.g 1 mug=1/2 pint. By Caz"
- Ready In:
- 25mins
- Ingredients:
- 9
- Yields:
-
30 cookies
ingredients
- 1 (100 g) packet chocolate chips
- 250 g soft margarine
- 1⁄4 pint demerara sugar
- 1⁄4 pint caster sugar
- 1 egg
- 1⁄2 pint rolled oats
- 3⁄4 pint self raising flour
- 1 teaspoon baking powder
- 1⁄2 teaspoon bicarbonate of soda
directions
- Cream butter and sugar together, add egg and beat.
- Add the remaining ingredients and mix together well.
- Place dessertspoons of the mixture spaced apart onto greased baking trays and bake for about 12-15 minutes, Gas 5 or 190oc or 170oc if fan assisted.
- Remove cookies from baking trays after a few minutes when they have firmed up.
- Place onto wire rack to cool.
- Keep in a air tight tin.
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RECIPE SUBMITTED BY
aunty carol
United Kingdom
I am married, I love cooking and I am known to have made a few wedding cakes for family and friends. I love all kinds of food. I like trying new recipes, at the moment I am loving Tamasin-Day-Lewis and Nigel Slater, especially his chocolate brownies!
