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Chocolate Chocolate-Chip Cake

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“A luscious, luxurious, sinfully rich chocolate lover's dream from our local paper.”
READY IN:
1hr
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Grease a 12 cup bundt pan.
  3. In a large bowl, mix cake and pudding mixes, sour cream, oil, eggs and water.
  4. Stir in chocolate chips and pour batter into prepared pan.
  5. Bake for 50 to 55 minutes; tip out onto cooling rack when done.
  6. Serve plain, sprinkled with confectioner's sugar or drizzled with warm icing.

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