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Chocolate Chocolate Chip Peppermint Milkshake

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“I got this recipe from a comercial and decided to try it. I recomend it to everyone of all ages and its very delicious”
READY IN:
15mins
SERVES:
3-5
UNITS:
US

Ingredients Nutrition

  • 1 (16 ounce) bag peppermint candies
  • milk
  • vanilla ice cream
  • chocolate syrup
  • 1 hersheys milk chocolate candy bar

Directions

  1. Have your blender ready.
  2. Get about a handful of mints and put them in the blender HINT: to avoid breaking the blades try crushing the mints yourself.
  3. Break the Hersheys bar in half only and add it to the blender.
  4. Pour the syrup (add however much you want).
  5. Add about 2-3 scoops of the vanila ice cream.
  6. Then pour about 1-2 cups of milk.
  7. Blend for about 3 minutes NOTE: when finished blending you will see bits of chocolate
  8. Get your cups ready and ENJOY!

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