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Chocolate Chocolate Chocolate Bundt Cake

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“The perfect cake for serious chocolate lovers.”
READY IN:
1hr 10mins
SERVES:
12-15
UNITS:
US

Ingredients Nutrition

Directions

  1. In large bowl, combine cake and pudding mixes, cocoa, milk and eggs.
  2. Beat on low speed till moistened, then beat on medium for 2 minutes.
  3. Stir in chocolate chips.
  4. Pour into greased and floured bundt pan.
  5. Bake at 350 degrees for 55-60 minutes or until a toothpick inserted near the center comes out clean.
  6. Cool for 10 minutes, remove from pan, cool completely and dust with powdered sugar before serving.

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