Chocolate Covered Cherry Jello Shots
"I found these on a cocktail website and tried them for New Year's Eve. They were pretty good; the cherry flavor predominates with a hint of the chocolate. Maybe a stronger chocolate liquor like Godiva would give it more chocolate flavor. These are also pretty mild in terms of alcohol content for jello shots. Cooking time refers to chilling time."
- Ready In:
- 1hr 40mins
- Ingredients:
- 3
- Yields:
-
16 shots
- Serves:
- 16
ingredients
- 1 cup Creme de Cacao
- 3 ounces jello cherry gelatin (1 small pkg)
- 1 cup hot water
directions
- Bring water to a boil.
- Combine hot water and cherry jello, stir until dissolved.
- Add creme de cacao.
- Dispense into 1-ounce plastic cups.
- Chill.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
really tastes like chocolate covered cherries. My friends always ask for this jello shot.
RECIPE SUBMITTED BY
HisPixie
East Mc Keesport, Pennsylvania
I'm the mother of triplet daughters and now 4 grandchildren; 2 step-grandchildren. I'm a critical care nurse by background, as well as hospice nursing. I love to cook and bake. My husband is a wonderful taste tester for me and never, ever complains about my many experiments and new dishes. Love that man. We have 4 cats: a neurotic gray calico named Cupcake, a kitten named RubyMae, a Maine coon named Arwen, a short-haired dilute torti Gigi,. One dog...a shepherd/sheltie, Greta. I been her since RecipeZaar days (miss that place). I'm from Pittsburgh, PA.
