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Chocolate Covered Cherry Jello Shots

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“These jello shots are the best. You will make all kind of new friends when you carry a tray of these out to your guests.”
READY IN:
20mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Place a cherry into 1 oz shot cups. Put jello and boiling water into a pitcher. Stir until disolved. Add amaretto and 1/4 cup cherry juice. Pour jello mixture into cups and chill till firm. Before serving, top each shot with a small amount of Magic Shell and place in freezer for 5 minutes till chocolate hardens. Top with whipped cream and serve. Awsome!

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