Chocolate Covered Cherry Martini (Choco-Cherry-Tini)

“I came up with this one after I discovered that I had no cream to make a traditional chocolate martini. It uses a bit more milk than a normal martini would cream, but I promise that it tastes just as good as anything you would get in a restaurant!”
READY IN:
5mins
SERVES:
2
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Fill shaker with ice.
  2. Add everything but cherries; shake vigorously.
  3. Strain into 2 martini glasses. Garnish with cherries. Enjoy!

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