Chocolate Cranberry Pecan Clusters
- Ready In:
- 35mins
- Ingredients:
- 4
- Serves:
-
4-6
ingredients
- 8 ounces semi-sweet chocolate chips
- 2 ounces dried cranberries
- 2 ounces pecan halves
- 1 cup miniature marshmallow
directions
- In a medium sized pan over low to medium-low heat,melt the chocolate . Stir frequently until the chocolate is smooth.
- Add the rest of the ingredients and mix until well blended into the chocolate.
- This next step needs to be done while the mix is hot. Spoon out 1 tbsp drops onto a baking sheet lined with wax paper.
- Let stand until the drops are firm to the touch.
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Reviews
-
Made this recipe so I'd have a nice chocolate fix several days in a row & they definitely do the trick! I toasted the pecans before using but otherwise followed this great keeper of a recipe ~ Simple, quick, easy, tasty! Thanks for sharing the recipe! [Tagged, made & reviewed as part of my Chocoholic! Need a Fix! theme in the current My 3 Chefs event]
RECIPE SUBMITTED BY
I currently work as a secretary for a glaucoma practice. I love to cook and bake. I love things spicy , the hotter the better, but tend to have to dull things down for everyone else in the family