“These nifty little mini-popsicles are absolutely delicious and a perfect quick-fix for all us poor chocoholics. You can use any flavor of pudding mix that you want; butterscotch is absolutely wonderful.”
READY IN:
1hr 5mins
SERVES:
14
YIELD:
14 Cubes
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat the pudding mix into the water with a wire whisk until completely dissolved.
  2. Pour the mixture into an ice-cube try. Cover the ice-cube tray with plastic wrap and poke a toothpick into each cube.
  3. Freeze until fully hardened (about 1-2 hours).

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