Chocolate Dipped Potato Chips
"Perfect combination of salty and sweet"
- Ready In:
- 35mins
- Ingredients:
- 2
- Serves:
-
12
ingredients
- 1 (24 ounce) package almond bark (12 sq.)
- 1 (12 1/4 ounce) bag wavy potato chips
directions
- Melt almond bark in microwave.
- Dip potato chips in chocolate or drizzle chocolate over chips and set on tin foil to cool.
- For gifts or chips not to be eaten immediately (or those with brown edges): cover the chip completely with chocolate to prevent staleness and hide imperfections.
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Reviews
-
Made these for a christmas goodie gift. I loved them, the guys thought I had lost my mind. LOL Thanks for posting.
RECIPE SUBMITTED BY
I work in a Kosher (dairy) restaurant in Boca Raton.
