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“This is a recipe passed down from my aunts grandmother to me. Let me assure you this is one of those where you cant just have one.”
READY IN:
22mins
YIELD:
36 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. In a double broiler melt butter unsweetened chocolate and vanilla; set aside.
  2. Mix dry ingredients together; set aside.
  3. Mix eggs, and chocolate mixture; gradually add dry ingredients.
  4. Refrigerate overnight, or at least 12 hours.
  5. Shape into 1 inch balls. Roll in powdered sugar.
  6. Bake at 350 F for 12 minute.

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