“Super delicious, and easy chocolate frosting.”
READY IN:
25mins
SERVES:
18
YIELD:
1 9x13 cake pan
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small sauce pan, add 1 cup sugar, magarine, milk and chocolate chips. Stirring constantly, bring to a boil, and boil for one minute. Remove from heat, and add the chocolate chips and 1 tsp vanilla. Stir constantly until smooth and slightly cooled. should be somewhat thick to put on the cake, don't want it too thin.

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