STREAMING NOW: Feast with Friends

Chocolate Fudge Slice

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A quick and easy slice recipe that my mother gave to me many years ago. I made it without the nuts and it worked out fine. If you want to include the nuts I would suggest that peanuts or walnuts would work really well.”
READY IN:
35mins
SERVES:
12-16
YIELD:
12-16 slices
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 180degrees Celsius.
  2. Cream butter and sugar.
  3. Add egg and beat well.
  4. Add sifted dry ingredients, nuts and coconut.
  5. Stir till combined.
  6. Press into 20cm x 30cm sponge roll tin.
  7. Bake 180 degress C for 25 - 30 minutes.
  8. Cool, then ice with chocolate icing.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: