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Chocolate Graham Refrigerator Bars

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“source unknown; recipe untried but looks yummy; placed here for safekeeping; cooking and prep times are approximate; database does not recognise Smart Balance products and as such the calories calculated by the system will be higher”
READY IN:
30mins
SERVES:
36
YIELD:
36 bars
UNITS:
US

Ingredients Nutrition

Directions

  1. Grease 9 inch square pan; In a saucepan over low heat, melt butter; remove from heat.
  2. Blend in sugar; then egg substitute; return to stovetop over low heat; Cook and stir until bubbly.
  3. Then cool; then stir in cereal, marshmallows and vanilla; Spread into prepared pan.
  4. Then in a small saucepan, melt the chocolate chips over low heat, stirring often as it melts.
  5. Drizzle melted chocolate chips over the cereal mixture in the pan; cool and place in fridge to chill.
  6. Once completely chilled, cut into 36 bars; keep stored in fridge.

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