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“A yummy chocolate sauce to serve over piping hot biscuits or as a sauce for ice-cream or cake slices.”
READY IN:
25mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix sugar, flour & cocoa together, well.
  2. Then add milk, butter & vanilla.
  3. Bring to a boil.
  4. Reduce heat & cook on low until done to preferred consistency.

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