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Chocolate Hay Stacks

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“This is one of my High School recipes that I am putting here to keep. The paper it's on now is so badly fading. I use to make these so often for my brothers, they loved them. I can't read how many it makes nor can I remember. So I will make them for my chocoholic Daughter on her next visit from college and come back and fill it in. Time does not include cooling down time.”
24-36 stacks

Ingredients Nutrition


  1. Mix margarine (or butter) with the sugar, milk, cocoa, and vanilla extract in a sauce pan.
  2. Bring to a boil for 30 seconds.
  3. Take off of heat and mix the oats in well.
  4. Drop in lumps using a tablespoon on cookie sheet and cool in fridge.

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