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“A simple to put together, wonderful to eat bread. Inspiration came from Grandma's Mini Lemon Breads and someone suggestion to use chocolate. Here is my 'twist' on it.”
READY IN:
55mins
SERVES:
16
YIELD:
4 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients together.
  2. Divide among 4 5 1/2 x 2 1/2 loaf pans sprayed with cooking spray.
  3. Bake at 350 degrees for 40 minutes, until toothpick comes out clean.
  4. Cool completely and remove from pans.

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