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“Very refreshing "adult" dessert! Freeze time not included in prep time.”
READY IN:
15mins
SERVES:
14
UNITS:
US

Ingredients Nutrition

  • 1 pint whipping cream
  • 16 ounces chocolate syrup, Hershey's
  • 3 tablespoons Grand Marnier (Creme de Cocoa or Kirsch liqueur....your choice)
  • chocolate shavings

Directions

  1. Whip cream until very stiff.
  2. Fold in chocolate syrup and liqueur throughly.
  3. Place in miniature souffle cups and freeze.
  4. Serve frozen and sprinkle chocolate shavings on top of each souffle.

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