Chocolate Less Mints
"I like this mints because they have no chocolate on them. I sometimes roll them out with a lightly powdered sugar base and using a very small cookie cutter or shot glass cut them out. I just took a guess on how many this makes."
photo by Ceezie
- Ready In:
- 15mins
- Ingredients:
- 4
- Yields:
-
50 mints
ingredients
- 4 ounces cream cheese
- 1 tablespoon butter or 1 tablespoon margarine
- 1⁄4 teaspoon peppermint extract
- 4 cups powdered sugar
directions
- Mix cream cheese, butter and pepermint extract together; gradually add the powdered sugar. Add enough to have a very stiff dough - may have to add more then 4 cups powdered sugar.
- Dough will be very thick. Roll into balls and flatten with a glass with powdered sugar on the bottom. Place in an airtight container; layers seperated by wax paper and refrig.
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RECIPE SUBMITTED BY
I am going to use this spot to put some of my favorite cooking tips and tricks that don't really warrant going in as a recipe and so I don't lose them!!
