STREAMING NOW: Chuck's Week Off

Chocolate Lovers Mallow Fudge

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This fudge is so smooth and creamy! Rich and chocolaty and has pistachio nuts scattered throughout. It's very more-ish!”
READY IN:
20mins
SERVES:
12-14
UNITS:
US

Ingredients Nutrition

Directions

  1. Place marshmallows, butter and water in a saucepan and heat slowly, stirring continually until marshmallows are melted.
  2. Remove from heat and stir in chocolate until chocolate melts.
  3. Stir in pistachio nuts and pour mixture into a lined 16 cm square pan or a log pan. Allow to cool before refrigerating to set.
  4. Cut into thin slices when required.
  5. Instead of pistachios you could use hazelnuts or I have made it once with glacé cherries and that was pretty yummy.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: