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Chocolate Loves

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“This is another of my family's favorite candy recipes that I always make for Thanksgiving and Christmas. These are so simple and easy to make but taste like you have slaved in the kitchen. These make great gifts, too!”
READY IN:
30mins
SERVES:
40
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring to a boil, stirring for 1 minute, butter, chocolate, sugar and milk. Remove from heat.
  2. Add nuts, coconut, vanilla, oats and peanut butter, mixing well.
  3. Let mixture cool enough to handle. Roll walnut-sized balls and place on wax paper to finish setting up.
  4. Store in a covered container at room temp or in the refrigerator, if you prefer cold candy.
  5. These can be made 1-2 weeks in advance as they keep well.

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