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Chocolate Macadamia Nut Cookies

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“This was in a TOH cokbook, and we really liked it.”
READY IN:
25mins
SERVES:
24
YIELD:
2 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl; cream butter, sugar and vanilla.
  2. Add egg.
  3. Mix together dry ingredients; add to creamed mixture.
  4. Mix well.
  5. Fold in chocolate chips and nuts.
  6. Drop by teaspoons on greased sheets.
  7. Bake at 350°F degrees for 10 minutes or until golden.
  8. Glaze---.
  9. Melt caramels and cream.
  10. Drizzle over cooled cookies.

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