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Chocolate Maple Syrup

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“Easy and delicious basic chocolate syrup sweetened with maple syrup.”
READY IN:
7mins
YIELD:
2 cups
UNITS:
Metric

Ingredients Nutrition

Directions

  1. In a saucepan, combine all ingredients.
  2. Bring to a boil and simmer five minutes, stirring constantly.
  3. Serve hot or cold over ice cream.
  4. Store in sealed container in refrigerator.
  5. Make chocolate milk or hot chocolate adding 1 or 2 Tbsp chocolate syrup to a glass of cold or hot milk. Stir well and serve.

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