“This is served at the bar in The Tides Hotel, South Beach, Miami, FL. Incredible.”
READY IN:
6mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • sweetened cocoa powder
  • 1 12 ounces vanilla vodka, chilled
  • 1 12 ounces white Creme de Cacao
  • 1 chocolate Hershey chocolate kiss
  • godiva chocolate-flavored liqueur

Directions

  1. Wet the rim of a chilled martini glass with water, then dip the rim in cocoa powder (optional).
  2. In a cocktail shaker half filled with ice, add the vodka and creme de cacao.
  3. Shake vigorously and pour into the martini glass.
  4. Drop a Hershey's kiss into the glass and top with a splash of Godiva chocolate liqueur.

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