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Chocolate Mayonnaise Cake

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“Exceptionally moist. Recipe came from the archives of a friend.”
READY IN:
30mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift flour, sugar, baking soda and cocoa.
  2. Beat in water and mayonnaise alternating them.
  3. Put in 9x13-inch pan or 2 small rounds.
  4. Lightly spray and flour Pan prior to adding mix.
  5. Bake at 375°F for 20 minutes.
  6. Top with favourite frosting or whip cream.

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