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“If you like mint, you should like this hot chocolate topped with a scoop of mint chocolate chip ice cream.”
READY IN:
7mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In pot, combine milk, water, dry milk powder, chocolate chips, sugar, cornstarch and mint candies.
  2. Over medium-high heat, bring to boil, stirring constantly.
  3. Reduce heat to low; cook, whisking occasionally, until slightly thickened, 1-2 minutes.
  4. Top each serving with a scoop of mint chocolate chip ice cream.

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