Chocolate Mint Cookies
"Adapted from http://wlteef.blogspot.com/"
- Ready In:
- 50mins
- Ingredients:
- 8
- Yields:
-
18 cookies
ingredients
- 60 g butter
- 1 teaspoon corn oil
- 30 g icing sugar
- 1⁄8 teaspoon salt
- 100 g cake flour, sifted
- 15 g cocoa powder
- 1 pinch baking soda
- 50 g Andes mints candies, parfait chocolate (chopped up)
directions
- Cream butter, corn oil, icing sugar and salt till light and fluffy.
- Fold in the sifted flour, cocoa powder and baking soda mixture.
- Add in the chopped up Andes Mint and mix till a soft dough is formed.
- Divide the dough into 18 pieces shape it round and flatten them a little.
- Bake on a lined tray at 180C for 25 - 30 minutes.
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Reviews
-
Not sure when the "soft dough" happens. All I got was crumbs. <br/>Very sad as I was hoping to get a new 'take to work' cookie that was not a run-of-the-mill one
RECIPE SUBMITTED BY
I became a foodie when I went on my first ever diet. (:
I can't cook very well, because I'm always too afraid of hot oil burning me, but I love baking!
Hence you'd notice that all my recipes (and all the recipes I've saved into my cookbook) involve baking.
I hope to be able to make fantastic baked rice someday, and am always on the lookout for HEALTHY LOW-CALORIE recipes! (:
Oh, and if you know of any low-calorie indian recipes (I love Indian food, but it seems like they're all very oily and unhealthy..) do share them with me!
