Chocolate Mint Layer Cookies

Name: Chocolate Mint Layer Cookies
Cook time: 20 min
Total time: 20 min
Yield: 36-64 serving(s)
Ingredients: 2 (1 ounce) unsweetened chocolate squares; 1/2 cup butter; 1 cup sugar; 3/4 cup flour, sifted; 2 eggs, slightly beaten; 1 teaspoon vanilla; 1 1/2 cups powdered sugar; 2 tablespoons butter, softened; 3/4 teaspoon peppermint extract; 2 tablespoons heavy cream or 2 tablespoons evaporated milk; green food coloring; 3 ounces German sweet chocolate; 2 tablespoons butter; 2 tablespoons butter; 2 teaspoons vanilla; 1/2 inch piece paraffin wax

Submitted by Chef #238270

"Chocolate Mint Layer Cookies"

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Ready In:: 20mins
Ingredients:: 16
Serves:: 36-64

ingredients

Cookies Layer
2 (1 ounce) unsweetened chocolate squares
¹⁄₂ cup butter
1 cup sugar
³⁄₄ cup flour, sifted
2 eggs, slightly beaten
1 teaspoon vanilla
Mint Filling
1 ¹⁄₂ cups powdered sugar
2 tablespoons butter, softened
³⁄₄ teaspoon peppermint extract
2 tablespoons heavy cream or 2 tablespoons evaporated milk
green food coloring
Glaze
3 ounces German sweet chocolate
2 tablespoons butter
2 tablespoons butter
2 teaspoons vanilla
¹⁄₂ inch piece paraffin wax

directions

Cookies Layer:.
Melt butter and chocolate over low heat. Mix flour & sugar. Add to chocolate mixture. Add eggs & vanilla. Pour into greased 9x9x2 inch pan. Bake at 350 degrees for 20 minutes. Cool.
Mint Filling:.
Combine ingredients and beat until smooth. Spread over cookie layer. Chill until firm.
Glaze:.
Melt ingredients. Spread over cookies. Cut into 1 inch squares.