Chocolate-Nut Crunchies

"Crunchy biscuits made from peanut butter, it sounds delicious!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
50mins
Ingredients:
4
Yields:
24 Biscuits
Advertisement

ingredients

Advertisement

directions

  • Beat all ingredients in a bowl by hand until it forms a firm paste,.
  • Refrigerate for 20 minutes.
  • Roll level tablespoons of mixture into balls.
  • Place balls 3cm apart on greased tray,.
  • Cook in moderate oven on 180°C or 350°F, for 20 minutes or until firm.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I love horses and collect My little ponies! I like cooking but im not very good, and can only make easy recipes as too many ingreadients make my head spin! and i cant cant work out where to start!
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes