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Chocolate-Oatmeal Chunk Cookies

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“Great cookie, from Southern Living Magazine, June 1999.”
READY IN:
29mins
YIELD:
4-5 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat butter and sugars at medium speed with an electric mixer until creamy.
  2. Add eggs and vanilla, beating well.
  3. Combine flour, baking soda, and salt; add to butter mixture, mixing well.
  4. Stir in oats, morsels, and pecans.
  5. Drop by rounded tablespoonfuls unto ungreased baking sheets.
  6. Baking at 350º for approximately 9 minutes until golden. Cool slightly on baking sheets; transfer to wire racks to cool completely.

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