Chocolate Oatmeal Cookies
"I found this recipe (or the bones of it as I have changed it a bit) on a box of oatmeal, and they are very moreish, so beware. They have a chewy centre and a crisp outside."
- Ready In:
- 22mins
- Ingredients:
- 11
- Yields:
-
48 cookies
- Serves:
- 48
ingredients
- 1 cup butter, softened
- 1 cup firmly packed brown sugar
- 1⁄2 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla essence
- 1 1⁄2 cups wholemeal flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1⁄2 teaspoon salt
- 3 cups oats
- 1 cup chocolate chips
directions
- Preheat the oven to 350f.
- Line baking sheets with parchment, (makes for easy cleanup).
- Cream the butter and sugars together.
- Add vanilla and the eggs, beat well.
- Add flour,baking soda, cinnamon and salt, till well combined.
- Stir in the oats and chocolate chips.
- Drop tablespoons of the batter onto the lined cookie sheets.
- Bake 10-12 minutes,( dont let them over bake,) cool on cookie sheet for a minute and move to a cooling rack.
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