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Chocolate Oreo Rice Krispies Squares (Microwave)

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“For easy chopping place the cookies in a plastic bag then coarsley crush with hands.2”
READY IN:
8mins
SERVES:
20
UNITS:
Metric

Ingredients Nutrition

  • 78.78 ml butter or 78.78 ml margarine
  • 1182.95 ml mini marshmallows (or use one 250-gram package regular-size marshmallows)
  • 44.37 ml unsweetened cocoa powder
  • 4.92 ml vanilla
  • 1419.54 ml Rice Krispies
  • 15 Oreo cookies, coarsley chopped (you can use a few more if desired)

Directions

  1. Butter an 11 x 7-inch pan.
  2. In a large microwave-safe bowl heat the butter or margarine with marshmallows and cocoa powder (and peanut butter if using) on HIGH powder for 3 minutes, removing after stirring each minute).
  3. Mix in vanilla then add in the cereal and chopped Oreo cookies; mix with a wooden spoon until well coated.
  4. Transfer to prepared pan then press down with back of a spoon to spread evenly.
  5. Allow the mixture to cool slighty, then cut into squares.

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