Chocolate Peanut Butter Banana Cream Pie

“What more could you want?”
READY IN:
8hrs 15mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Place 3/4 cup brown sugar, cream cheese, peanut butter and vanilla in a bowl and beat with a mixer until smooth.
  2. Fold in whipped topping.
  3. Arrange bananas on top of the crust.
  4. Spread peanut butter cream mixture over the bananas.
  5. Drizzle with syrup.
  6. Cover and freeze for 8 hours.
  7. Let stand for 15 minutes before serving.

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