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Chocolate Peanut Butter Bars

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“An easy kid friendly recipe!”
READY IN:
10mins
SERVES:
36
UNITS:
US

Ingredients Nutrition

Directions

  1. Have ready a 13 x 9 inch baking pan.
  2. Mix the powdered sugar, cracker crumbs, peanut butter and butter in a medium size bowl until blended.
  3. Turn mixture into an ungreased baking pan and press into an even layer.
  4. Spread the melted chocolate over the top.
  5. Refrigerate at least 2 hours until the chocolate is firm.
  6. Let stand at room temperature, 15 to 20 minutes before cutting into bars.

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