Chocolate Peanut Butter Milksicles

Name: Chocolate Peanut Butter Milksicles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 serving(s)
Ingredients: 1 1/2 cups lowfat chocolate milk; 1/3 cup Splenda granular; 1/4 cup unsweetened cocoa powder; 2 tablespoons cornstarch; 1/4 cup reduced-fat creamy peanut butter; 6 small plastic cups; 6 wooden popsicle sticks

Submitted by smelly0610

"great frozen snack for the kiddies, add sprinkles for extra flare."

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Ready In:: 45mins
Ingredients:: 7
Serves:: 6

ingredients

1 ¹⁄₂ cups lowfat chocolate milk
¹⁄₃ cup Splenda granular
¹⁄₄ cup unsweetened cocoa powder
2 tablespoons cornstarch
¹⁄₄ cup reduced-fat creamy peanut butter
6 small plastic cups
6 wooden popsicle sticks

directions

Combine splenda, cocoa and cornstarch in a medium saucepan and gradually whisk in milk.
Place over medium heat and bring to a simmer whisking frequently.
Reduce heat and simmer until thickened, about 2 minutes, whisking frequently.
Remove from heat and stir in peanut butter until it melts.
Spoon mixture into plastic cups.
Sprinkle with candied confetti.
Place cups in an 8-inch baking pan or pie pan.
Place popsicle sticks in centers.
Freeze until firm.