Chocolate Pie Dough

Name: Chocolate Pie Dough
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8 serving(s)
Ingredients: 1 1/2 cups flour; 3 tablespoons cocoa powder; 4 1/2 ounces butter, softened; 5 tablespoons granulated sugar; 2 eggs; 1/2 teaspoon vanilla extract; 1 tablespoon cold water

Submitted by Pinay0618

"I found this recipe somewhere ... sometime ... I was looking for a receipt in my wallet and found it hastily scrawled on the back of yet another receipt :) I'm sure I had it in mind for a specific pie, but darned if I can remember which one."

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Ready In:: 15mins
Ingredients:: 7
Serves:: 8

ingredients

1 ¹⁄₂ cups flour
3 tablespoons cocoa powder
4 ¹⁄₂ ounces butter, softened
5 tablespoons granulated sugar
2 eggs
¹⁄₂ teaspoon vanilla extract
1 tablespoon cold water

directions

Sift flour and cocoa powder together. Stir to combine and place in bowl of food processor with softened butter. Pulse until you have pea-sized crumbles. Add sugar, eggs, vanilla and water to food processor; pulse until mixture forms a ball. Remove from processor and knead lightly, adding flour if the dough is too wet, and water if the dough is too dry.
Use as you would "regular" pie dough. Note: This is enough dough for a single-crust pie.