Chocolate Pineapple Cupcakes

"I know chocolate pineapple cupcakes sound different, but they sure do taste good. They are also easy to make."
 
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Ready In:
1hr 10mins
Ingredients:
6
Serves:
24
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ingredients

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directions

  • Preheat oven to 350°F Put cupcake liners in your muffin pan.
  • Measure out 1 cup pineapple juice. (save your pineapple chunks).
  • Mix cake mix, pudding mix, 4 eggs, 1 cup pineapple juice, and your 1/3 cup oil until well mixed. Then add your pineapple chunks.
  • Divide the batter between liners. Bake 20 minutes or until toothpick comes out clean. Remove from pan. set the cupcakes on a cookie sheet. Wait about 5 minutes to cool before you frost.

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