Chocolate Pretzels

"these can be made into different shapes...like names or letters to spell Happy Birthday etc.."
 
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Ready In:
30mins
Ingredients:
10
Yields:
2 dozen
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ingredients

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directions

  • Cream butter and sugar till light and fluffy. Blend in egg and vanilla; add flour, cocoa, baking powder and salt just till blended.
  • Divide dough in half. Wrap one half in plastic wrap; set aside.
  • Shape remaining dough by tablespoonfuls into 9" long ropes.
  • Twist into pretzel shapes.
  • Lightly press into sprinkles.
  • Arrange sprinkle side up on lightly greased cookie sheet.
  • Repeat with remaining dough.
  • Bake at 350° for 15 minutes.
  • Remove to wire rack to cool completely.

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RECIPE SUBMITTED BY

I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
 
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