Chocolate Pudding Sundaes
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 2⁄3 cup sugar
- 1⁄4 cup baking cocoa
- 3 tablespoons cornstarch
- 1⁄4 teaspoon salt
- 2 1⁄4 cups milk
- 2 tablespoons butter or 2 tablespoons margarine
- 1 teaspoon vanilla extract
- 3 cups vanilla ice cream
directions
- In a microwave-safe bowl, combine sugar, cocoa, cornstarch and salt.
- Gradually stir in milk until smooth.
- Microwave uncovered, on high for 7-10 minutes, stirring every 2 minutes, until sauce comes to a boil.
- Stir in butter and vanilla.
- Serve warm over ice cream.
- Store leftovers in refrigerator.
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RECIPE SUBMITTED BY
<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>